COCKTAILS
SEASONAL COCKTAIL
$225 mxn
GUANA-BANA
Aperol with strawberry infused with rosemary, soursop liquor, lemon and mezcal. Very fresh and alcoholically dangerous!
HOUSE SPECIALS
$210 mxn
MARGARITA COYOTE
Pineapple juice with celery and dried hibiscus leaf, morita chile and ginger syrup and fresh lime juice. A cocktail that balances citrus, acidity, and spice with a hint of sweetness.
$240 mxn
NEGRONI CHICHIC
Campari infused with coffee, mezcal with cacao, artichoke liqueur, and rosso vermouth, garnished with a piece of dark chocolate scented with orange. (“Chichic” means bitter in Náhuatl.) A bitter-sweet cocktail — think of it as a Negroni elevated by Mexican ingredients.
$280 mxn
PIANICA
A kind of white Negroni made with sotol, strong in alcohol yet touched with tropical sweetness — Mexico’s finest sotol meets sake, coconut liqueur, and banana liqueur.
$220 mxn
MEZCAL ROSÉ
Mezcal, Lillet, bianco and extra dry vermouth, infused with lemon, lime, grapefruit and strawberry peels, rosemary, spearmint, pink peppercorn, and cardamom. An herbal, slightly fruity alcoholic cocktail — a very intense rosé.
NON-ALCOHOLIC OPTIONS
$100 mxn
MARGARITA COYOTE
Pineapple juice with celery and dried hibiscus leaf, morita chile and ginger syrup, lime juice, native cilantro as garnish. Balances citrus, acidity, spice, and a touch of sweetness. (Non-alcoholic version.)
* OUR MEZCAL SERVINGS ARE 52ML, AND OUR COCKTAILS ARE PREPARED WITH 45ML OF ALCOHOL.
* EXCESSIVE ALCOHOL CONSUMPTION IS HARMFUL TO YOUR HEALTH. CUSTOMERS ARE RESPONSIBLE FOR THEIR OWN INTAKE.
* WE ACCEPT PAYMENTS IN CASH, CREDIT, AND DEBIT CARDS: VISA, MASTERCARD, AND AMERICAN EXPRESS.* CHECKS, VOUCHERS, AND U.S. DOLLARS ARE NOT ACCEPTED.
* IMPORTANT: ENERGY DRINKS ARE SOLD INDIVIDUALLY. MIXING THEM WITH ALCOHOLIC BEVERAGES IS THE SOLE RESPONSIBILITY OF THE CONSUMER.